Creative, Locally-Sourced Fare at the StateView Hotel
With its prime location on the NC State Centennial Campus, Flask & Beaker is your refined but relaxed meeting place for any meal. Whether you’re heading out to the world-renowned Lonnie Poole Golf Course, relaxing after a long day of research or gearing up for game day, Flask & Beaker mixes up innovation and decadence to offer you a wholly unique Raleigh dining experience.
Guest are invited to dine in for breakfast, lunch or dinner. Grab & Go Breakfast and room service are available also. Reserve your table now. We can’t wait to share our innovative dining, delectable fare, brilliant views and creative mixology.
Flask and Beaker is currently operating at full capacity. Our updated hours are as follows:
Breakfast from 6:00 a.m. to Noon.
Lunch service has been suspended through December 31, 2021.
Dinner from 5:30 p.m. to 10:00 p.m.
The bar is open from 5:30 p.m. to 10:00 p.m.
Room Service has been suspended through December 31, 2021.
To reserve your table, give us a call. We can’t wait to share our innovative design, creative menu, and brilliant views with you!
Flask & Beaker complements the StateView Hotel’s tech-savvy and modern design style. After an exhausting day filled with meetings or sightseeing, treat yourself to some downtime with a drink in a cozy booth outfitted with a private television. If collaboration is what you crave, sit at one of our communal tables to share big ideas and a thoughtfully-prepared meal. The lab-inspired bar and open concept kitchen are always buzzing with creative activity, offering the perfect backdrop to your StateView Hotel dining experience.
Maybe you prefer to get away from it all. We’ve thought of everything. Tucked away inside the restaurant, our private dining area offers a place to collaborate with colleagues, conduct business, or enjoy an uninterrupted meal with family and friends. Get in touch with our talented and friendly team to learn more about planning a private event at Flask & Beaker.
The chefs at Flask & Beaker didn’t have to look far for great menu ideas. Drawing inspiration from North Carolina State University’s philosophy of research and collaboration, they looked to the local area, tapped into the spirit of inquiry, and brainstormed with farmers and growers to create a true farm-to-table experience. Using two of North Carolina’s largest crops, blueberries and sweet potatoes, as a starting point, the chefs created a seasonal menu filled with local flavor and innovative twists. You’ll see the expected North Carolina BBQ on the menu, but in an unexpected way.
Flask & Beaker’s bar offerings are equally creative with that local twist, of course. The beer and wine list is brimming with carefully curated selections from the finest breweries and wineries in the region. Generous pours of local wines will provide you with a smooth ending to a busy day in Raleigh.
Our mixologists take their cocktails seriously. Through careful research plus recipe (and taste!) testing, our beverage team combines fresh ingredients with their own imaginations to create original, signature cocktails inspired by the local area and the seasons. They’re always up for a collaboration, so if there’s a cocktail you want, let them know. They’ll be happy to mix it up for you.
Indoor Raleigh Dining
Grab a glass of wine and unwind beside the Flask & Beaker’s walls of windows overlooking The StateView Hotel’s tiered terraces, luxe outdoor pool, stunning views of Lake Raleigh, and a spectacular surrounding wooded setting.
Outdoor Raleigh Dining
Step outside and find your favorite spot to sip a cocktail or small plate. The ultra-modern fire pit is warm and inviting – the perfect lounge area to conduct an informal business meeting or wile away an afternoon while taking in the breathtaking scenery.
Want to see some of our latest hand-crafted menu options? Browse our gallery to check out a few of our chef’s locally curated creations.
Indulge your tastebuds by visiting one of Raleigh’s best restaurants for breakfast or dinner today.
